This package is perfect for those who love Italian cuisine, southern Italy and horseback riding.
During this week, riders will learn the secrets of Italian cookery and enjoy the Cilento National Park on horseback.
This package is available:
– from March 17th to May 26th, 2018
– from September 15th to October 27th, 2018
It includes 3 days riding * and a 3 day cookery course.
The foundational cookery course is organized as follows:
Day 1 – Cilento cuisine: homemade pasta and sauces
Day 2 – Vegetarian dishes: stuffed vegetables, beans and soups
Day 3 – Pastries and biscuits: Cilento cake, cannoli and traditional cakes
Prices in double room:
– € 1030 per person, double occupancy
– € 1110 per person, single occupancy
Supplement for double room with terrace:
– € 70 per person per week, double occupancy
– € 140 per person per week, single occupancy
On request, we can organize transfer from and to Naples airport
• From June 1st to September 15th, because of the heat, we only offer two-hour treks. During the remaining period, it is possible to take full day treks with picnic.
